Green Gram

Green Gram is known as "sabat moong" . They are small yellowish green beans fairly used in India, China, Thailand and Japan. Sprouted they are used in salads or stir fries with lemon juice or vinaigrette. In India, Moong dal is used to make delicious dals and curries. Moong lentils in particular is very easy to digest and take on seasonings and spices very well. Dal is a very comforting food just like chicken soup. 

Thiruppathy Dhall Mill Theni are famous amongst the esteemed Manufacturing and Wholsaling of an exceptional quality assortment of Masoor Dal, Peas Dal, Moong Polished Dal, Orid Dhall. The offered range is prepared using high-quality ingredients at our vendors end under the administration of experts.

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